Have you ever experienced a meal where every bite feels like a warm hug? That’s what dining at Tickle My Ribs BBQ (TMR) offers. Recently, my wife and I had the chance to dine here, and let me tell you, it was quite the experience.
One of the most charming aspects of Tickle My Ribs BBQ (TMR) is its deep-rooted family-owned tradition. As we chatted with the owner, we learned that this isn’t just a restaurant but a family’s labor of love.
At TMR, the food is not only delicious but also affordable. Yes, some might find the food a tad pricey, especially at their Mint Hill food truck. However, the quality you get more than justifies the price tag. The BBQ plate, sandwiches, beans, and slaw are some of the must-try dishes.
Tickle My Ribs BBQ (TMR) offers a variety of delectable dishes, each with its own unique flavor profile:
Between the Chopped Pork, Chopped Brisket, and Ribs, it’s hard to choose a favorite. The Chopped Pork pairs beautifully with vintage sauce, while the Chopped Brisket shines even more with a hint of spicy BBQ sauce. The ribs? Tender, smoky, and absolutely requiring a smothering of BBQ sauce.
Location | Recommended Dish |
---|---|
Mint Hill Food Truck | BBQ Plate |
Brick and Mortar | Chopped Brisket |
Tickle My Ribs BBQ (TMR) boasts delightful food across both its food truck and brick-and-mortar locations. Whichever you choose, it’s worth every penny.
In a sea of BBQ joints, what sets TMR apart is its combination of tasty dishes, quick and friendly service, and its heartfelt family roots. Dive in and discover a new favorite BBQ spot that’s guaranteed to leave you craving more.
So, next time you’re on the hunt for mouth-watering BBQ, remember Tickle My Ribs BBQ (TMR). Your taste buds will thank you!